Give your Bavarian cakes, desserts and other treats a beautiful mirror top layer with the glaze topping from FunCakes. The glaze topping is also known as cold gel.
Instructions: for cold use spread with a pallet knife on e.g. Bavarian cakes and desserts. Or use a brush to conserve fresh fruit. Colouring possible. Stir before use.
Ingredients: glucose syrup, water, gelling agent: E440, E401, E407, acidity regulator: E330, E331, E327, E341, preservative: E202, flavouring.May contain traces of: gluten, soy, nuts and sulphites.
Content: 375 gram.